Easter egg shakes have been spamming all over everyone's newsfeeds and while we haven't heard of any or many NZ cafes doing these special treats, they're super easy and you can make them yourself at home!
All you got to do, is grab a hollow bunny from a supermarket, make a milkshake, tip it inside the egg and then top it off with whipped cream and a straw!
Easy as right? And they look sooo yum. Definitely something to try this Easter weekend!